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Eating Out: Ocean Spice Cafe, Cottesloe is a great alternative to busy Ocean Beach Hotel

Headshot of Jade Jurewicz
Jade JurewiczThe West Australian
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Eating Out
Camera IconEating Out Credit: Jade Jurewicz

It’s one of the most iconic spots in Perth, as the heaving crowd spilling out of the Ocean Beach Hotel on a weekday seem to agree.

Like a decent chunk of Perth it seems we had the same bright idea to head to the coast on a warm evening to snag a rickety table by the big open windows to enjoy a pub meal and bevvie with a side of gorgeous sunset.

The place was packed, each table filled with friends and cold drinks, with the outskirts of the room lined with poachers ready to pounce the moment a spot frees.

We left in defeat, only to stumble across Ocean Spice Cafe, a small Thai venue next door. Our stomachs were rumbling, it was a lovely night out and there was a delicious smell wafting from its small kitchen.

Ocean Spice: san choy bow
Camera IconOcean Spice: san choy bow Credit: Jade Jurewicz

Seated at a makeshift but comfortable table outside, we were quick to realise we had the sunset views that we —and several developers over the decades — were bargaining for.

The menu has all of the classics, and pictures of them, with a selection of entrees, soups, curries, rice and noodles and dishes categorised by their protein and some chef recommendations. It’s BYO, with a bottleshop a 20-second walk away.

The dishes reflect the character of the space — unfussy, welcoming, and designed to please.

“Here you are darling” is how each dish is warmly delivered by the waitress. The first: san choy bow ($14.90) was perfect for the warm evening, with crisp lettuce cups cradling herb-infused chicken mince that burst with flavor.

The grilled fish ($30.90) was a standout, nicely cooked and complemented by a fragrant ginger sauce and a colourful forest of vegetables.

The cashew nut stir fry ($26.90) left me wondering why my mid-week stir fries don’t taste this good. The tender chicken, crunchy vegetables, and roasted cashews were far superior to what comes out of our kitchen.

Ocean Spice: cashew nut stir fry
Camera IconOcean Spice: cashew nut stir fry Credit: Jade Jurewicz

We rounded off the meal with the Thai beef salad ($26.90), a taste of summer with thinly sliced meat drenched in a tasty dressing of lemongrass, chilli and lime.

Despite coming for a spot at the OBH, after our delightful experience at Ocean Spice it might be our first choice next round.

Ocean Spice Cafe

1 Eric Street, Cottesloe

OPEN

Sun-Wed, 4.30-8pm, Thurs-Sat, 4.30-8.30pm

BOOKINGS

Yes

CONTACT

oceanspicecafe-cottesloe.com.au

THE VERDICT

A homely suburban spot dishing some of the best views and tastiest Thai in Perth 14/20

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